Purchase $100 in Gift Cards at Branmor’s American Grill this holiday season & receive a $20 BONUS dining certificate! Stop in today to get yours!
This offer is available from Thanksgiving Day through New Year’s Eve. Bonus holiday Dining Bonus Certificates may be used starting January 1st through March 31st. Bonus certificates may only be used for food purchases (liquor, beer, wine & tax not included)
We have a new Dinner menu! Kinda rolled it out slowly last week. Our menu format has gone into a retro kinda phase. We are now offering a cup of soup or salad included in your meal! The salads included are; the Branmor’s House Salad, Caesar Salad or the Baby Wedge salad.
Also, the menu has a few enhancements. you can now customize your steak by using our “Advanced Preparation” section of this menu. Add a side of hollandaise sauce or bearnaise sauce. maybe you feel a little more adventurous…. try the Roasted Portobello Mushroom, Bleu Cheese & Red Wine Demi Glace… or the regal classic “Oscar Style”; Asparagus spears, crabmeat & Hollandaise sauce.
We have also added an Ala Carte section for any additional cravings.
We hope to see you soon!
CLICK HERE TO SEE OUR NEW MENU!
Join Branmor’s Mailing List… It’s Easy As 1,2,3!
Send Your Email Address By Text Message:
Text STEAKS to 22828 To Get Started.
Join our management team & staff for It’s A Fiesta! FREE BEER Tasting Event at Branmor’s American Grill featuring several Mexican brews. The brews involved are still in discussion. We will let you know which ones they are (gotta tast them first!) This event will take place on Wednesday, August 24, 2011 from 5:30pm to 7:00pm.
This will be a pretty FUN tasting. Get out your sombreroes & panchoes! Please be sure to register at the front desk. You will be given raffle tickets good for prizes offered throughout the evening!
We will pair the brews with some hot hors d’oeuvres, artisan cheeses (tbd) with assorted crackers, crostini & breads teamed with fresh crudités with a roasted garlic dip.
This event is a RESERVATION ONLY EVENT! Did I mention that this tasting is FREE?!?!? This includes the featured tasting selections & a small hors d’oeuvre buffet. We would appreciate that you respond via FaceBook Event or by phone ( 630-226-9926 630-226-9926 ). If you are not on FaceBook, why not join today!
As always, there will be some prizes & swag from the selected companies. So, make sure you stick around!
Also, I would like to extend an invitation to stay for dinner after our Beer Event! If you do decide to stay for dinner, please feel free to download a 25% OFF Dinner Voucher available for this date only. Sorry, no rain checks.
For more information click on this link to view our event page. bit.ly/nmdnMc
We hope to see you at this exciting event!
Walter J. Dobrovolny
Executive Chef | Partner
Christine Birck
Owner
Dining discount voucher is available for dinner only. Beer, liquor & wine not included. Please remember to tip your server on the full amount of your check. Thank You.
If you will be dining after this evening’s event, please print a dining voucher for 25% off your dinner. (Liquor, beer & wine not included.)
This voucher is located in the picture section of this event!
Join our management team & staff for one of our best beer tastings of the year; a FREE BEER Tasting featuring Bell’s Brewery at Branmor’s American Grill! This event will take place on Wednesday, July 20, 2011 from 5:30pm to 7:30pm.
We will be featuring several different classic brews! The Line-up will be posted soon. Being that this is our best ever FREE BEER tasting event …. this will be FREE for our customers!
Make sure you get your picture taken for all to see!
Please be sure to register at the front desk. When you register, you will be given tickets redeemable for taster glasses of beer.
We will pair the beers with some hot hors d’oeuvres, artisan cheeses (tbd) with assorted crackers, crostini & breads teamed with fresh crudites with a roasted garlic dip.
This event is a RESERVATION ONLY EVENT! We would appreciate that you respond via FaceBook Event or by phone (630-226-9926 630-226-9926). If you are not on FaceBook, why not join today or refer a friend!
Also, I would like to extend an invitation to stay for dinner after our Beer Event! If you do decide to stay for dinner, please feel free to download a 25% OFF Dinner Voucher available for this date only. Sorry, no rain checks.
We hope to see you at this exciting event!
Walter J. Dobrovolny
Executive Chef | Partner
Christine Birck
Owner
Dining discount voucher is available for dinner only. Beer, liquor & wine not included. Please remember to tip your server on the full amount of your check. Thank You.
Our chefs have been working overtime to bring you a special three course prix fixe dining menu this Valentine’s weekend (FR 2/11/11 thru MO 2/14/11). This three course menu is only $69 per couple! It also includes a glass of either a Foxbrook Chardonnay or Foxbrook Merlot for each of you, served during the main course. Click on the image below to view our full prix fixe menu.
Let Branmor’s American Grill’s Catering Specialists help you plan a menu!
Here’s some links to some of our Catering Menus to assist you…
EXPRESS BUFFET
HORS D’OEUVRES
PARTY PLATTERS
EXECUTIVE BOXED LUNCHES
INTERNATIONAL BUFFET
Our catering Specialists are
Karin Matusiak (708) 557-3947
Mary Swiontek (708) 254-8228
Or you can call the restaurant (630) 226-9926
We request that when placing your order with our catering specialists that a 36 to 48 hour grace period is given from time of delivery.
Win a FREE THANKSGIVING DINNER with all the trimmings to take home to your family this Holiday season with compliments of Branmor’s American Grill! Better yet… Refer a friend and you could both win a FREE THANKSGIVING DINNER!
Here is your THANKSGIVING DINNER menu.
Oven Roasted Turkey (20#+) with Natural Giblet Gravy
Sausage & Sage Dressing
Mashed Sweet Potatoes
Whipped Mashed Potatoes
Caramelized Brussel Sprouts & Bacon
Fresh Cranberry Salsa
Exotic Greens Salad with Gala Apple Vinaigrette
Rolls & Butter
Pumpkin Cheesecake
Caramel Croissant Pudding
Apple Upside Down Walnut Pie with cinnamon whipped cream
Winners will be announced on the Branmor’s American Grill FaceBook page11-18-10. Prize can be picked up by no later than 11:00am Thanksgiving Day. Holding & reheating instructions will be attached.
AMERICA WEEKPack your bags! Join Branmor’s American Grill for a tour around the world! Each week our Chef’ will prepare 4-5 different entrees inspired from around the world. Starting August 6, 2010 an running thru September 12, 2010 these International specials will change weekly, every Friday… so dine at Branmor’s American Grill often & keep your bags packed for a weekly tour around the world! Bon Appetit!
Featuring the following specials from September 10rd thru September 12th, 2010.
STUFFED SEA BASS (Maine)
Lobster stuffed Sea Bass fillet set atop Yukon Gold mashed potatoes, teamed with sautéed broccolinni & lobster cream.
Paneed crawfish tails simmered in a Cajun cream sauce blended with andouille
sausage, peppers & onions, teamed with our house rice blend, crowned with golden puff pastry.
ADOBE SKIRT STEAK (Arizona)
Char-grilled PRIME Skirt steak with adobe sauce, teamed with Spanish rice & brocolinni, garnished with shaved Spanish Manchengo cheese.
PORK LOIN WITH BACON & APPLES (Washington)
Paneed boneless pork loin steak teamed with cinnamon roasted apples & bacon, set atop our garlic mashed potatoes, served with green beans almondine.
SOUTHERN FRIED CHICKEN (Georgia)
Buttermilk fried chicken (4pc) teamed with white cheddar grits & brussel sprouts with bacon, graced with a white truffle honey.
Itms and/or pricing may be subject to change without notfication.
Pack your bags! Join Branmor’s American Grill for a tour around the world! Each week our Chef’ will prepare 4-5 different entrees inspired from around the world. Starting August 6, 2010 an running thru September 12, 2010 these International specials will change weekly, every Friday… so dine at Branmor’s American Grill often & keep your bags packed for a weekly tour around the world! Bon Appetit!
Featuring the following specials from September 3rd thru September 9th, 2010.
SKIRT & HEELS (Spain)
Chile, cilantro & cumin marinated & char-grilled Prime skirt steak teamed with grilled prawns, teamed with chorizo hash blended with pablano peppers, graced with a roasted tomato demi glace. 26
JUMBO SCALLOPS (Argentina)
Paneed jumbo dayboat scallops set atop a guajillo pepper cream, set on chorizo potato hash, graced with sauteed peppers & onions & mango salsa. 24
DUCK MOLE (Mexico)
Split White Pekin Duck braised with a rich pumpkin seed mole sauce, graced with spanish rice & brocolinni garnished with shaved Spanish Manchengo cheese. 23
ADOBO MARGARITA PORK (Puerto Rico)
Pan sauteed boneless pork loin city strip steak teamed with chorizo potato hash blended with pablano peppers, crowned with a margarita salsa. 19
FISH TACOS (Mexico)
Chile & lime marinated salmon, mahi mahi & shrimp in corn tortillas teamed with a pablano cream, accompanied with lettuce, tomato, Manchengo cheese, Spanish rice & black bean – corn salad. 18
Items & pricing are subject to change without notification.
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